Tour details
Duration:
3 hours
Available Languages:
Spanish, English
Service type:
Private Service (minimum from 2 people)
Starting Point:
Pick-up from your hotel in Lima, in the San Isidro District and Miraflores District
End Point:
Drop off at your hotel
Overview
- Learn the secrets of Peruvian cuisine
- Prepare your own meal with all natural ingredients
What is and what is not included
- Private transportation
- A tour of the market
- Cooking class
- Appetizer and lunch
- Drinks
- Tips
ITINERARY
TRADITIONAL PERUVIAN COOKING CLASS AND LUNCH (3 hours)
Dive into the secrets of Peruvian cooking while cooking delicious, traditional Peruvian dishes being teach by a professional chef, using all natural ingredients.
This experience begins visiting a traditional market, where you will be amazed with the diversity of Peruvian typical fruits such as pitahaya, pepino, chirimoya among others and do not miss the opportunity to taste them all. Afterwards, enjoy a hands-on cooking class at a local restaurant, where you will learn how to cook “causa rellena” and the dish flag of Peru, “ceviche”. Also take advantage and ask as many questions as you can about the history of Peruvian cuisine while cooking and lastly combine your meals with a delicious “Pisco Sour”.
Restrictions
- Easy cancellation:
- Cancel up to 24 hours in advance for a full refund
Suggestions
- Be prepare to enjoy the best Peruvian recipes.
Shaun Rush –
Best culinary experience!
Our chef Luis was there in every step of the way. Not the most fan of cooking but this was super fun to do and actually learn a lot about history and taste this crazy exotic fruits from Peru. We highly recommend the company and specially Luis!
Kyleigh Graham –
I had the best time along my best friend, we didn’t know what to do and we were told to try on this and was a boomer. We cooked causa rellena and was the most delicious thing ever. Must say I’m not a big fan of trying different flavors and still was good to jump out of my comfort zone and tried this.